Owner and head chef of Bizen Restaurant in Great Barrington, Massachusetts, Michael Marcus conducts a master class in sushi preparation.  His workshop is a spiritual sushi adventure into 3000 years of Japanese cuisine.

On this show Marcus talks about the secret techniques and fundamental principles of sushi making, from the sharpening and care of sushi knives to the philosophy and discipline of “the way.”

Bizen Gourmet Japanese Cuisine & Sushi Bar, 17 Railroad Street, Great Barrington, MA 01230   413-528-4343

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